Dairy/ Lactose Free Finger Foods

Choose to have the food served on a table with a tablecloth or by a waiter via tray service. Includes serviettes.


Savoury options

 

Blini         

-Beetroot cured smoked salmon, radish & dill on a savoury pikelet

 

Crostini      

- Medium rare beef, horseradish, white bean dip, pickle & herb

- Roasted Pumpkin, white bean dip, balsamic & honey dressing with sesame seeds

- Cherry tomato with basil pesto, hummus & Italian parsley

-Hummus, roasted red pepper, olive & pinenut

-Melon, prosciutto & walnut

-Strawberry, basil, honey/balsamic & pistachio

 

Meatballs                   

- Beef with grated vegetables & herbs served with a tomato salsa or bbq sauce

-Chicken & pistachio with basil pesto

 

Falafel

-Beetroot hummus and parsley  (vegan)

 

Cucumber Rounds                    

-Hummus, pesto, relish & basil (vegan on request)

   

Sushi                        

-A selection of flavours, including vegetarian/vegan options


Summer rolls

-Prawn, basil, vermicelli noodles, sweet chilli

-Pulled chicken, mango, peanut, basil, vermicelli noodles, sesame

-Carrot, cabbage, cucumber, peanut, mint, basil, vermicelli noodle, sweet chilli

Served with tahini dipping sauce (vegan)

 

Fruit kebabs               

-in season fruit on a skewer

  

Almost everything can be made gluten-free on request. Or ask us about other allergy options.



Pricing


A minimum of 20 guests is required to book this menu.



Allowing 6 pieces person (choose 6-8 items of the menu) $22 per person


Allowing 8 pieces person (choose up to 8-10 items of the menu) $28 per person


Allowing 10 pieces person (choose up to 10-14 items of the menu) $30 per person



If there are less than 40 guests, staffing will be charged on top.


Waiting Staff: 1 staff member is recommended up to 40 guests

Min. 3 hours.

$30 per hour per staff member = $90


All prices are inclusive of G.S.T